GENU® Pectin MA-50

  • Overview
  • Properties

GENU® Pectin MA-50 helps you produce plant-based burger alternatives with the juicy texture consumers love and a no-compromise, meat-like eating experience. Use with KELCOGEL® MA-60 Gellan Gum or another gelling agent for a complete, cleaner label-friendly alternative solution to methylcellulose.

An easily recognizable ingredient to consumers, GENU® Pectin is upcycled from spent citrus peels, a byproduct of the juice industry.

Functions Meat-Like Eating Experience Juiciness Good Bite