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GENUTINE® Carrageenan
- Overview
- Properties
Purified GENUTINE® Carrageenan products can help you create a range of gelatin-like textures for desserts, confectionery and dairy systems. As a nature-based, vegan/vegetarian gelatin alternative, it provides uniform gelation, body and structure to ready-to-cook dessert gels based on fruit juice or flavors.
CAS Registry Number: 9000-07-01, 57-50-1
E-Number: E407
Functions
Body
Gelling
Syneresis Control
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