SIMPLESSE® Microparticulated Whey Protein Concentrate

SIMPLESSE® Microparticulated Whey Protein Concentrate is a nature-based dairy ingredient made from whey protein concentrate that undergoes a unique microparticulation process. SIMPLESSE is a versatile product that provides significant functional benefits in a wide range of full- and low-fat food applications. (Microparticulation is the key for multifunctional properties.)

The controlled microparticulation process produces uniform microparticles averaging one micron in diameter, and prevents the formation of large protein agglomerates. Microparticulated protein has been proven to be more digestible than other proteins. As a result of their consistently small size and uniform spherical shape, SIMPLESSE microparticles, in suspension, behave like a creamy fluid and provide a unique set of functionalities.

SIMPLESSE products are functional under extreme conditions like low pH, retort and high shear processing. SIMPLESSE is also widely used throughout the world to enhance the quality of low-fat foods. The SIMPLESSE particle size allows it to behave almost identically to fat globules.

SIMPLESSE is a free-flowing powder that is readily rehydrated with no special processing required. SIMPLESSE is a nature-based dairy ingredient and can be labeled as ‘whey protein concentrate,’ ‘milk protein’ or ‘dairy protein.’