CPK-SFAE_protein-ebook-preview-image_03-2024

Free E-Book Download

The Power of High Protein: Innovation, Inspiration and Formulation Insights

For dairy and dairy alternatives, protein is the star ingredient that consumers demand. However, working with high-protein applications takes technical expertise to overcome challenges of suspension, stabilization and mouthfeel, among others. Discover our tips for formulation success and unlock your next high-protein innovation with CP Kelco!

Please complete the form below to receive your download via email.

CP Kelco wins Best Ingredients Supplier Again!

Members of the CP Kelco Brazil team were proud to receive the prestigious industry award from Aditivos Ingredientes at the recent ceremony in São Paulo. We won first place for our GENU® Pectin and KELCOGEL® Gellan Gum; and second place for KELTROL® Xanthan Gum, SIMPLESSE™ Microparticulated Whey Protein Concentrate and GENU® Carrageenan. CP Kelco has a long history of winning that dates back to the inception of the BIS Awards in 2015. Congratulations to our team!

Click here or the image above for the full announcement.
(Published in Portuguese)

KELCOSENS™ Citrus Fiber Wins Prestigious 2024 Allē Award!

BEVERLY HILLS (Mar. 7, 2024) – CP Kelco is proud to announce that its KELCOSENS Citrus Fiber was named the winner of the new “Natural/Bio-derived” ingredients category at the Cosmetics & Toiletries  Allē Awards. The ceremony and red-carpet event honoring “the best in R&D and brand innovation” was held last night in Beverly Hills, California.

John Swazey, CP Kelco (left) and Rachel Grabenhofer, managing scientific editor, Cosmetic & Toiletries (right) at the Allē Awards
red-carpet event.

The annual C&T Allē Awards program recognizes the scientific discipline, formulating skills, resourcefulness and creativity of innovators throughout the cosmetic product development process – from ingredient suppliers and finished product manufacturers, to test method/tool designers, digital tech developers and more. KELCOSENS Citrus Fiber was rated on its merits of sustainability, multifunctionality, novelty, proof of efficacy and safety, among other qualities.

Competition in the overall Base Ingredients category was intense! The CP Kelco team is incredibly honored to receive this recognition and wishes to thank Cosmetics & Toiletries as well as their esteemed panel of independent judges.

KELCOSENS Citrus Fiber is an Upcycled Certified® ingredient* derived from citrus peels, an abundant byproduct of the juice industry near our plant in Brazil. This gentle emulsifier alternative provides stabilization and a light skin feel to help personal care product developers create SENSational textures, from serums to gels and luxe creams. Read more about it.

About CP Kelco

CP Kelco is a nature-based ingredient solutions company with approximately 90 years of experience working with food, beverage, consumer and industrial product manufacturers worldwide. We apply ingredient innovation and problem-solving to develop customized solutions that leverage our regional insights, meet manufacturers’ goals and address consumer needs and preferences.

  • Unique Portfolio. Produces extensive range of high-quality, plant-based and fermentation-derived ingredients to formulate tailored solutions.
  • Technical Excellence. Offers strong collaboration with a global team of scientists and applications experts, leveraging our regional state-of-the art R&D facilities.
  • Sustainability. Committed to providing responsibly sourced and produced ingredients.
  • Market Insights. Understands market and consumer trends to help customers create relevant and innovative products.

Our key product lines include pectin, gellan gum, xanthan gum, carrageenan, fermentation-derived cellulose, diutan gum, microparticulated whey protein concentrate, and our new upcycled ingredients, NUTRAVA® and KELCOSENS™ Citrus Fibers. Learn more at www.cpkelco.com.

*Upcycled Certified® is a registered trademark of the Upcycled Food Association.

Squeezing More Value Out of Fruit-Flavored Drinks

Thanks to the health and wellness trend, the juice category has experienced a spike in demand. After all, beverages are an easy way for busy consumers to add extra servings of fruits and vegetables to their diet, as well as immunity boosting vitamins. Parents also know it is easier to persuade a child to drink a fruity beverage than to eat a plate of brussels sprouts.

According to Innova Market Insights*, juices made with “real/natural” ingredients and less sugar are important to consumers around the globe, as are beverages that provide a source of vitamins, fiber, antioxidants and other “good for you” benefits.

Formulators' Focus

Consumers and beverage manufacturers are both on a search for value. Consumers are watching their wallets and looking for clean label-friendly products with less sugar, but they do not want to compromise on great taste. Manufacturers are looking for creative solutions to meet the challenges of higher costs, chaotic supply shortages and sugar reduction that can sometimes lead to reformulation.

How NUTRAVA® Citrus Fiber Can Help

Meet the first Upcycled Certified® citrus fiber ingredient** on the market, NUTRAVA® Citrus Fiber. We upcycle citrus peels, an abundant byproduct of the juice industry near our plant in Brazil. From juice byproduct to a great juice drink solution, it is quickly becoming the formulators’ secret for:

  • Supporting dietary fiber intake.
  • Enhancing mouthfeel so you can reduce sugar.
  • Reducing reliance on fruit pulp – adding opacity to provide a similar appearance.
  • Supporting suspension so you can extend fruit pulp further as a cost saving measure.
  • Supporting viscosity to get the body and mouthfeel of full fruit pulp formulation.
  • Acting as an alternative to other gums and stabilizers.
  • Providing formulators with the ability to simplify labels – you can just state “citrus fiber.”
  • Delivering a very competitive product that looks and tastes great.
  • And more!

NUTRAVA® Citrus Fiber helps meet market demands while also supporting your ingredient reduction and sustainability goals.

Meet the first Upcycled Certified® citrus fiber ingredient** on the market, NUTRAVA® Citrus Fiber. We upcycle citrus peels, an abundant byproduct of the juice industry near our plant in Brazil. From juice byproduct to a great juice drink solution, it is quickly becoming the formulators’ secret for:

  • Supporting dietary fiber intake.
  • Enhancing mouthfeel so you can reduce sugar.
  • Reducing reliance on fruit pulp – adding opacity to provide a similar appearance.
  • Supporting suspension so you can extend fruit pulp further as a cost saving measure.
  • Supporting viscosity to get the body and mouthfeel of full fruit pulp formulation.
  • Acting as an alternative to other gums and stabilizers.
  • Providing formulators with the ability to simplify labels – you can just state “citrus fiber.”
  • Delivering a very competitive product that looks and tastes great.
  • And more!

NUTRAVA® Citrus Fiber helps meet market demands while also supporting your ingredient reduction and sustainability goals.

3 Recent CP Kelco Innovation Lab
Observations to Note

3 Recent
CP Kelco
Innovation Lab
Observations
to Note

1. 4% sugar reduction in orange drink

NUTRAVA® Citrus Fiber may offer new opportunities for reducing sugar from 8% to 4% in a beverage with 20% orange juice. Besides enhancing viscosity, appearance and opacity, NUTRAVA® Citrus Fiber supports body to help compensate for the lack of mouthfeel from the reduced sugar content. It is compatible with standard manufacturing processes, including a homogenization step. Because it is flexible towards low pH (3.0 – 3.4), there are also possibilities for new fruit flavor drink options as well.

2. 40% reduction in mango puree

NUTRAVA® Citrus Fiber may offer an opportunity to formulate mango drinks with up to a 40% reduction in the use of mango puree with similar stability, appearance and mouthfeel. Often, when the puree content is reduced, it can result in phase separation and pulp sedimentation as well as loss of mouthfeel and body. NUTRAVA® Citrus Fiber supports building back mouthfeel and opacity and preventing phase separation.

3. 50% reduction in orange juice concentrate

In recent technical work, NUTRAVA® Citrus Fiber supported mouthfeel enhancement and viscosity that may allow for a 50% reduction in the use of orange pulp/sac inclusions in an orange juice concentrate drink with 6% sugar.

*Innova Category Survey 2023, Innova Health and Nutrition Survey 2023. 

**Upcycled Certified® is a registered trademark of the Upcycled Food Association.

See if NUTRAVA® Citrus Fiber can help provide a cost-effective solution for your reduced-pulp and reduced-sugar beverage formulations. Reach out for more information and a sample to compare application notes.

5 Things You May Have Missed from Our Recent Skin Care Webinar

Maybe you were unable to join us at our recent webinar, How to Find the Best Ingredient for Your Sustainable Skin Care Formulation, that we co-hosted with Tom Vierhile from Innova Market Insights. Or maybe you would like a little refresh? If so, we have you covered with five of the top things that you may have missed.

1. Mapping top skin care ingredients from gels to emulsions

Using xanthan gum as our guide, we explored textural qualities and sustainability expectations when assessing the best ingredient choices for formulation needs.

GELS

Fluid and elastic gel textures.

GENU® Pectin

  • Gel textures, barrier protection
  • Upcycled from citrus peels

GENUVISCO® Carrageenan

  • Elastic gel textures, film forming
  • Sourced from seaweed
KELCOGEL® Gellan Gum
  • Fluid gel network, ideal for spray

EMULSIONS

Silky, light and refreshing feel for emulsions. 

KELCO-CARE® Diutan Gum
  • Silky sensory, no stickiness
KELTROL® CG SFT Xanthan Gum  
  • Smooth, non-gelly, less tacky

UniqSens™ SFE System

  • Light, non-tacky feel and emulsifier-free stability

KELCOSENS™ Citrus Fiber

  • Refreshing feel, light touch
  • Upcycled from citrus peels

Meeting sustainability expectations

Nature-Based
Fermentation
Responsibly Sourced
Upcycled
Readily Biodegradable

GELS

Fluid and elastic gel textures.

GENU® Pectin

Gel textures, barrier protection

Upcycled from citrus peels

GENUVISCO® Carrageenan

Elastic gel textures, film forming

Sourced from seaweed

KELCOGEL® Gellan Gum

Fluid gel network, ideal for spray

EMULSIONS

Silky, light and refreshing feel for emulsions. 

KELCO-CARE® Diutan Gum

Silky sensory, no stickiness

KELTROL® CG SFT
Xanthan Gum

Smooth, non-gelly, less tacky

UniqSensSFE System

Light, non-tacky feel and emulsifier-free stability

KELCOSENS Citrus Fiber

Refreshing feel, light touch

Upcycled from citrus peels

Meeting sustainability expectations

Nature-Based
Fermentation
Responsibly Sourced
Upcycled
Readily Biodegradable

2. Finding functionality in upcycled ingredients

We showed how KELCOSENS Citrus Fiber, which is upcycled from citrus peels, not only has a great sustainability story but can create a range of textures, including the light and fresh feel that consumers desire now.

3. Unveiling the latest skin care trends

Innova Market Insights presented a sneak peek of the latest skin care trends based on their 2023 global consumer survey and data analysis. Are your formulations aligned with what consumers want now?

4. Answering questions about your formulation challenges

From mineral sunscreen tips to the best thickeners and replacing synthetic emulsifiers, we received a lot of great questions from webinar attendees. In fact, there were so many that we couldn’t get to that we decided to create a follow-up Q&A document for you.

5. There's so much more!

We don’t want this to be a total spoiler alert! It’s not too late to access our webinar recording so you can receive all the great info yourself.