Innovative Ingredients: Low-Sugar Mango & Passionfruit Yogurt Drink

See how our clean-label-friendly ingredients add stabilization, suspension and creamy texture to this reduced-sugar, tropical yogurt drink. No refrigeration is needed so consumers can enjoy anytime.

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In this video, we share a tropical take on a low-sugar, shelf-stable drinking yogurt formulated with  GENU® Pectin YM-FP and GENU Texturizer YA-400 to suspend seeds and add body.

[Related Insights] Shaping the Dairy Products of Tomorrow Together: Long Shelf-Life Drinking Yogurt

 

 

CELLULON™ Cellulose Liquid | Fermentation-Derived Cellulose

Meet Komagataeibacter xylinum, Kx for short. Watch and learn about this bacterium’s phenomenal sustainability super power. KX’s newly discovered talent—Fermentation Derived Cellulose— makes sparkling home care and personal care products jump off the shelf.

CELLULON™ Cellulose Liquid | Fermentation-Derived Cellulose

Meet Komagataeibacter xylinum, Kx for short. Watch and learn about this bacterium’s phenomenal sustainability super power. KX’s newly discovered talent—Fermentation Derived Cellulose— makes sparkling home care and personal care products jump off the shelf.

Please fill out the following form to view the content of this page.

(*) Required fields.



Meet Komagataeibacter xylinum, Kx for short. Watch and learn about this bacterium’s phenomenal sustainability super power. KX’s newly discovered talent—Fermentation Derived Cellulose— makes sparkling home care and personal care products jump off the shelf.

Creating Label-Friendly Condiments, Dressings and Soups with Nature-Powered Solutions

CP Kelco joins Innova Market Insights and Food Ingredients First to share useful insights about the condiments, dressings and soups market, formulation considerations for these products, and how NUTRAVA™ Citrus Fiber – an innovative fiber sourced from citrus peels – serves as a unique ingredient that contributes to dietary fiber intake and addresses clean-label project goals.