Are Acacia Gum Shortages Affecting Your Food Applications? We Have a Solution.

Acacia gum (also known as gum Arabic) shortages in recent weeks have impacted supply chains and increased pricing for many food manufacturers, but CP Kelco has a solution to help you. Our sugar beet pectin is an effective, nature-based acacia gum alternative for:

• Soft drinks and flavor emulsion
• Confectionery, including panning
• Bakery
• Sport nutrition and snacks
• Ice cream

CP Kelco’s GENU^® Pectin is a reliably supplied, versatile, highly functional ingredient that is compatible with standard manufacturing processes to maintain high product consistency. In addition, GENU^® Pectin is produced from plant-based raw material and supports sugar-free and label-friendly formulations.

Learn more about how GENU^® Pectin can serve as a go-to solution for your needs.